About this object
Small loaf of bread has an estimated weight of 350–400 grams. It ranks #61 of 148 in the Food & Drink category.
Source excerpt: According to history, bread was made around 8000 BC in the Middle East, specifically Egypt. Grain was crushed, and bakers produced what we recognize as chapattis (India) or tortillas (Mexico).
Position in category
Similar weight
How this item compares with its eight closest neighbours on a logarithmic scale.
A small loaf weighs about 400 grams, while a big role of bread weighs 800 grams.
| Kilograms | 0.4 kilograms |
| Pounds | 0.882 pounds |
| Metric tonnes | 0.0004 tonnes |
| Grams | 400 grams |
| Ounces | 14.1 ounces |
| Stones | 0.063 stones |
These entries come from the same source articles, so you can keep exploring the original context.
Small loaf of bread typically weighs about 350–400 grams, within a recorded range of 350–400 grams.
It ranks #61 of 148 entries in Food & Drink, heavier than 10% of items in the dataset.
The data comes from 2 source articles on weightofstuff.com, most recently updated on 2024-05-16.
small-loaf-of-bread
small-loaf-of-bread
Confidence reflects how explicit the source wording is: exact values are high, ranges or approximations are medium, and vague statements are low.